Wild Rockfish Fillets (Fresh)

Description

Also known as Pacific Red Snapper, Wild Rockfish Fillets offer a mild, sweet, and slightly nutty flavor with a firm and flaky texture.  They can be prepared in a variety of ways including baking, broiling, sautéing, poaching, grilling, or pan frying.  Wild Rockfish Fillets are great for fish tacos and other dishes.