Fresh Halibut Fillets – Skin-Off (~ 6 Lbs.)
$9.14 /per pound
Description
Snow white meat, thick fillet – Very mild & sweet. Large, boneless cuts of the flat, white-fleshed fish known for their mild flavor and firm, flaky texture, making them ideal for grilling, baking, or pan-searing.
Additional information
| Size | |
|---|---|
| Condition | |
| Delivery Method | |
| Species | Halibut |
| Conservation |
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