Fresh Whole Bronzino (400-600 grams) – 22.05 Lbs. Case
$7.99 /per pound
Aproximately 18-20 Fish Per Case
Description
European Sea Bass or Branzino – sweet, white, & flaky European sea bass meat is pinkish when raw and cooks up opaque white. The finely textured, flaky meat is lean, with a sweet and mild flavor. Many chefs say the wild-caught bass is more flavorful than the farmed product.
Additional information
| Weight | 22.05 lbs |
|---|---|
| Species | Bronzino |
| Size | |
| Conservation | |
| Condition | |
| Delivery Method |
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